Wednesday, August 12, 2015

No Bake Cookie Dough Balls!

If you're like me, you get those cookie dough cravings in the dead of the summer when it's way too hot to heat up your house with the oven. Thankfully you can now save your energy bill and the sweat (literally and figuratively) of baking a bunch of cookies. Just whip up this cookie dough, scoop it out, and enjoy. If you're feeling super lazy and don't even want to make balls, you can just eat the dough straight out of your mixing bowl. Don't worry, I will not judge.

Because who likes baked cookies anyway? The best part is eating the raw dough!

Chocolate Chip Cookie Dough Balls
makes 60 small cookie dough balls
1 ½ cups rolled oats (I used quick oats.)
6 ounces raw cashews, soaked in water overnight and drained
½ cup coconut flour
1 cup applesauce
½ cup milk
¼ tsp salt
1 tsp vanilla extract
¼ cup brown sugar
1 cup chocolate chips

Blend the cashews into a paste in a high powered blender. Combine all the ingredients and stir until well mixed. Roll one tablespoon at a time into little balls and arrange ½” apart on a baking sheet lined with plastic wrap. Freeze until firm, about 30 minutes. Store in a sealed container in the refrigerator.

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