Today is National Banana Bread Day. If you know me, I like to add bananas to just about any type of bread I bake. The riper, the better. Banana bread is my go to quick bread (in fact, I am eating banana bread muffins right now). Spread with peanut butter and jelly, banana bread turns simply decadent. Tonight's banana bread recipe is even better. The peanut butter and jelly are already swirled in the bread.
It's a match made in heaven. (Or more like a three way love triangle that actually works.)