I gave my crafting buddy Tori this little tea cup gift box stuffed with raspberry tea (any other flavor just would not do for Valentine's Day). The instructions and template can be found here. I tweaked it a bit by using my own paper instead of the premade design on the template.
This frozen yogurt is definitely going along with my pink themed post. On the lighter side, it would be a great change from all those heavy chocolate desserts usually associated with Valentine's Day. Plus, it's pink. It's also wonderfully strawberry filled, smooth, creamy, and, well, frozen. (Oh, and did I mention that this frozen yogurt is pink?)
Strawberry Frozen Yogurt
makes 1 ½ quarts
3 cups frozen strawberries, thawed
1 ½ cups Greek yogurt
2 cups milk
¾ cup sugar
Blend all the ingredients together in a high speed blender. Using an ice cream maker (mine is from Cuisinart), pour the yogurt mixture into the frozen ice cream maker’s attachment bowl. Let the machine run for 10-15 minutes. Once the yogurt is creamy, pour it into a sealed container. Freeze for 3 hours or serve immediately as soft serve. You may need to let it thaw on the counter for 10 minutes before scooping out and serving.