Tuesday, May 7, 2013

Fudgy Bean Bananacream

Okay, okay, I know that beans are not always the most appetizing things. They have a bad rep for making you gassy and having a gross taste. (Or is that just my opinion?) Well, just embrace your inner natural instrument and have at this fudgy bean bananacream. The beans give it a thick and creamy texture, and the banana and cocoa powder cover up the taste. Just make sure you do not eat this right before a job interview or church. Not everyone will enjoy your musical ensemble.

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Fudgy Bean Bananacream
1/3 cup of cooked black beans (rinsed)
1 frozen banana, cubed
3 tbsp cocoa powder
1 tbsp sugar
1/3 cup milk

Blend all the ingredients together until it is smooth. Enjoy!

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Here is a cute bookmark idea I made using calligraphy.

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